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2 June 2003
A Guide to College Programs in Hospitality and Tourism (CHRIE)
 The Guide to College Programs in Hospitality, Tourism, & Culinary Arts is an essential resource for prospective students and industry employees seeking advancement through education, career counselors, corporate recruiters and industry organizations. The Guide lists programs by type of degree awarded ranging from certificates and diplomas to graduate degrees; by specialization; and by geographic location. It covers the "vital statistics" of each program--student enrollment, program features, accreditation, admission and graduation requirements, and financial aid sources.
The Guide to College Programs in Hospitality, Tourism and Culinary Arts, 7th Edition is now available in CD-ROM format. To order, use the or send your request to publications@chrie.org. Price is $49.95 for I-CHRIE members and $79.95 for non-CHRIE members. With graduation around the corner, you'll want access to all the information in this valuable guide. Order today!!
Click Here to Order Online
ORGANIZATION
 The International Council On Hotel, Restaurant & Institutional Education (I-CHRIE)
www.chrie.org
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USA
- Richmond, VA 23294
Phone: (804) 346-4800
Fax: (804) 346-5009
Email: webmaster@chrie.org
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