Food and Beverage 2012 | Eat, drink and be ready | Deloitte Report

For food and beverage companies in the 21st Century, business is tough. In our view, it has never been more difficult to build a successful, sustainable and socially responsible food and beverage business in the UK.

Increasingly, the sector faces a host of urgent, complex questions, and the decisions being taken now will shape the future of the industry value chain for decades to come.

In order to gain a real insight into the pressures controlling today’s food and beverage agenda, our industry team have interviewed board-level executives at more than 70 leading manufacturers, retailers and food service companies. As well as interviewing key industry players, we have surveyed over 1,000 consumers to build a picture of their view and behaviours.

This research, coupled with our own substantial in-depth industry expertise and experience, has given us a unique insight into how food and beverage companies need to respond to today’s challenges, and to ensure success in tomorrow’s world.

Food and Beverage 2012 | Eat, drink and be ready | Deloitte Report For food and beverage companies in the 21st Century, business is tough. In our view, it has never been more difficult to build a successful, sustainable and socially responsible food and beverage bus... Adobe PDF Document (Download Acrobat Reader) File Size: 984 Kb - Wednesday, 20 February 2008