Robb A. Rybicki has been appointed Director of Catering at the Eaglewood Resort & Spa in Itasca
Robb Rybicki was previously director of catering and sales for Illinois Beach Resort and Conference Center, located in Zion, Illinois. He has also served as director of catering for Radisson Hotel Northbrook of Northbrook, Illinois, and in the same role for The Talbott Hotel in Chicago. Mr. Rybicki has held the title of event services manager for the Sheraton Chicago Hotel and Towers. For two years, he served as general manager at the Chateau del Mar of Hickory Hills, Illinois. Earlier in his career, he held the title of assistant banquet manager for Hickory Hills Country Club, located in Hickory Hills, Illinois. Robb Rybicki is a graduate of Western Illinois University. He resides in Libertyville, Illinois, with his family. Eaglewood Resort & Spa is located at 1401 Nordic Rd., in Itasca, Ill. A Four-Diamond resort, the property features 295 spacious guestrooms and suites, a selection of fine and casual dining options; first-class recreation including an 18-hole championship golf course; as well as 38,000 square feet of IACC-certified meeting space and a complete health spa. Eaglewood is strategically located on 106 acres in northwest Chicago, just 35 miles from downtown Chicago, and 12 miles west of O'Hare International Airport.
