Steven Szenasi has been appointed Director of Catering Sales at The Ritz-Carlton, Laguna Niguel in Dana Point
With more than 17 years of hospitality experience, Szenasi has an extensive background in the industry having served as Director of Catering Sales, Director of Weddings, Catering Sales Manager and Meetings & Special Events Manager at various Ritz-Carlton’s including Denver, Bachelor Gulch and Naples. Prior to joining The Ritz-Carlton Hotel Company, he served as Catering Coordinator at the Naples Beach Hotel and Golf Club. A native of Hungary, Szenasi attended Karoly Gundel Hospitality and Culinary School in his hometown of Budapest. Upon completion, he was hired to manage a five-star cruise ship restaurant for Peter Deilmann Cruise Line in Germany. Nine years later, he moved to the United States, where he continued his education at Florida’s Edison State College, majoring in Business Administration and graduating with Honors.
