Sven CeponBorn in Oberhausen of Germany, Sven began his career at home and served with a number of 5 star hotels in Cyprus and Switzerland for over 5 years before moving to the Maldives in 2008 as Executive Sous Chef for the W Retreat & Spa Maldives. After having served W Maldives for nearly 2 years, Sven joined Sheraton Maldives in 2010. Citing the promotion, Sven said that he is very happy to get the opportunity to take over the position as Executive Chef for Sheraton Maldives and that he is looking forward to working with the highly creative and motivated culinary team in his new capacity. The promotion comes after the departure of Executive Chef, Mr. Garth Welsh who transferred to The Westin Kuala Lumpur, after having completed his assignment at the Sheraton Maldives.