Duncan ClementsNo stranger to the Kimpton brand, Clements previously served as general manager of the Hotel Burnham Chicago and Hotel Lumen Dallas. He also served as the assistant general manager of Kimpton’s Hotel Monaco Chicago. Prior to joining Kimpton Hotels & Restaurants, Clements worked both internationally and domestically for InterContinental Hotels starting in London, England, then Abu Dhabi UAE and Budapest, Hungary before coming to the U.S.A. In addition to hotel management, Clements also has an extensive background in food and beverage. A London native, Clements graduated with a Bachelors of Science degree in Hotel & Business Management from Manchester University in the United Kingdom. On a personal level, Clements is a family man and has a passion for travel and adventure.