Named Vice President Food and Beverage
At Radisson Hotel Group (RHG) in Brussels, Belgium
Philip Mahoney, previously Area Vice President Hotel Missoni and Radisson Blu Uk & Ireland, has been promoted to Vice President Food and Beverage for Rezidor and will be based at the Brussels Head Office. Food and Beverage is a significant contributor to the group’s revenues and is of strategic importance both in terms of profitability, brand image and guest satisfaction. With his passion for food and beverage, combined with his strong analytical skills and leadership ability, Philip brings a strong driving force to this area of the business.