Appointed General Manager
At Embassy Suites Denver Downtown - Convention Center - CO, USA
With more than 22 years of international hospitality experience, Meier most recently served as the General Manager of the DoubleTree by Hilton Omaha, a 414-room hotel with 30,000 square feet of meeting space.
Prior to that, he served as the General Manager of the DoubleTree by Hilton Tulsa in Oklahoma. He also served as the Director of Food & Beverage at the Hilton Hotel Dallas Lincoln Center and the Assistant Director of Food & Beverage at Arizona’s DoubleTree by Hilton Paradise Valley. Other past hospitality experience includes the DoubleTree By Hilton Plano North Texas Conference Center and the Hyatt Dallas Ft. Worth Airport.
A graduate of Washington State University, Meier also holds a Swiss Hotel Diploma from the Ceasar Ritz Hotel School in Brig, Switzerland.