Adrian Ee Mr. Adrian joined Marriott in July 2010 at the Marriott Putrajaya Hotel as Director of Operations, and then transferred to Renaissance Hotel Kuala Lumpur in September 2012 as Director of Operations. In this role, the hotel has won the Malaysian International Gourmet Festival in 2014 for the Best Marketed Restaurant, Most Outstanding Service Team and Best Festival Offers, as well as ASEAN Green Hotel Award (2014-2016) and Navigator Mystery Audit – APAC Top 5 (2013) Prior to joining Marriott, Mr. Adrian was Director of Food & Beverage at Le Meridien Kuala Lumpur in July 2004. In September 2007 he worked at The Empire Brunei as Executive Assistance Manager – F&B followed by the Cherengin Hills Resort, Malaysia in May 2009 as General Manager.