Raja SaeedRaja Saeed has been transferred to head the F&B department at Hili Rayhaan by Rotana hotels in Al-Ain. Prior to this, Raja was the F&B Manager at BurJuman Arjaan by Rotana hotels in Dubai while also assisting in the openings of the Salalah Rotana resort and the Burgu & Tango Arjaan by Rotana hotels on Istanbul, Turkey. Raja began his career after graduating from Schiller International University in Engelberg, Switzerland at Hyatt International hotels as an F&B Management trainee and has subsequently worked in various hospitality companies such as Burj Al Arab, Roya International, Royal Catering, Millennium Plaza Dubai as well as consultancy work for a number of pre-opening restaurants in Dubai and Abu Dhabi. Having been in the UAE for over 35 years, he brings with him a wealth of local contacts as well as excellent networks with suppliers and other hoteliers.