Alex Pelayo has been appointed Food and Beverage Director at Hotel Granduca Austin
Prior to Hotel Granduca Austin, Pelayo served as Food and Beverage Director for Hilton Garden Inn San Francisco/Oakland Bay Bridge, where he oversaw the entire food and beverage department. Previously, Pelayo worked as Food and Beverage Manager for Chicago Marriott at Medical District/UIC. Educated in hospitality management at Kendall College in Chicago, Pelayo boasts over 10 years of experience in the food and beverage industry.
- View Alex Pelayo's LinkedIn Profile
- Alex Pelayo is a graduate of Kendall College in Chicago, Illinois - United States