Rene Enrique Perez Lima has been appointed Food & Beverage Director at Hotel El Ganzo
Lima brings over eight years of top-tier restaurant and tourism experience to his post at El Ganzo. Previously, he held the title of Food & Beverage Manager for Hotel Me by Melia in Cancun and senior management positions at The Ritz Carlton Cancun, Hotel Paradisus in Riviera Maya and Le Meridien Cancun Resort & Spa. In Mexico City, he was the General Manager of The Palm Polanco and Director of Food and Beverage for Hotel NH Collection.