Appointed Food and Beverage Manager
At The H Dubai in Dubai, United Arab Emirates
Mattar started his career with Hilton Hotels & Resorts - Taba, Egypt. After that, he moved to Dubai, the United Arab Emirates to join Accorhotels and grew in positions with different brands within the group; Sofitel, Fairmont & Raffles Dubai.
In his new position, Matar will manage all aspects of The H Dubai food and beverage department consisting of five concepts and restaurants including the authentic Indian & Parsi restaurant Moombai & Co and the all-day dining restaurant EAT & MEAT.