George Safi

Safi has been working with Four Seasons since 2002, when he started as a management trainee at Four Seasons Hotel George V, Paris.

In 2017, during the property's opening, Safi was on board as director of F&B. In his current role, Safi will handle the running of the hotel.

Lebanese by birth, Safi was raised in a family of professionals and "should have been a doctor. However, he contemplated dentistry until a school job fair opened his mind to the hotel industry.

He then moved on to hotel school in France, and then moved to the United States to learn English, and then back to France to earn an MBA, arriving around the time Four Seasons opened its first property in Paris.

A few years later he left Four Seasons to get a better insight into F&B at other properties in Paris and Geneva.
In 2016, he returned to the group in Bahrain Bay and then joined the opening team in Kuwait City.