Industry Update
Appointment 8 June 2020

Hannah Loughlin

Appointed Director of Sales and Marketing
At Six Senses Con Dao, Vietnam

 Hannah Loughlin

Loughlin began her sales and marketing career in 2002 at London's Grosvenor House before moving on to join Design Hotels, and spearheading the field team of prestigious hotels including Sofitel London St James, InterContinental, and Anantara Angkor Resort & Spa.

The British national was most recently leading the sales, operations and finance team in Cambodia as general manager for Trails of Indochina, a luxury inbound agency across Indochina.

InterContinental Hotels Group PLC (IHG)

IHG® (InterContinental Hotels Group) [LON:IHG, NYSE:IHG (ADRs)] is a global organization with a broad portfolio of hotel brands, including InterContinental® Hotels & Resorts, Kimpton® Hotels & Restaurants, Hotel Indigo®, EVEN® Hotels, HUALUXE® Hotels and Resorts, Crowne Plaza® Hotels & Resorts, Holiday Inn®, Holiday Inn Express®, Holiday Inn Club Vacations®, Holiday Inn Resort®, avid™ hotels, Staybridge Suites® and Candlewood Suites®.
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Recent Appointments at IHG

Jack Murray - General Manager

16 July 2020 — A native Texan, Murray brings over three decades of hospitality experience in the local market to his new role as general manager of the Kimpton Pittman Hotel. As general manager, Murray leads day-to-day operations of the hotel and oversees the creation of curated guest experiences suited to the level of hospitality the Kimpton brand is known for.
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Wayne Hoare - Chief Human Resources Officer

8 July 2020 — InterContinental Hotels Group (IHG), one of the world's leading hotel companies, has today announced the appointment of Wayne Hoare as Chief Human Resources Officer (CHRO). Wayne will join the business on 14 September and will become a member of IHG's Executive Committee, replacing Ranjay Radhakrishnan who stepped down from the role in February this year.
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Marc Lorés Panadés - Executive Chef

7 July 2020 — Marc Lorés Panadés recently come on board at Six Senses Douro Valley as the resort's executive chef. He joins from his previous four-year stint as executive chef and food and beverage director at the acclaimed Alila Hotel in Bali, renowned for healthy, plant based forward cuisine and zero waste.
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