Christophe Thomas

Christophe Thomas has an important international career, from Europe, to South America, passing through the Caribbean and then the United States.It all started at the Lycée Hôtelier de Strasbourg where, then graduated with a Bachelor, he became passionate about the art of hospitality and the excellence he wanted to sublimate and perpetuate around the world.His determination and expertise lead him as Managing Director in prestigious hotel establishments in the United States for 20 years. He notably orchestrated the repositioning strategy of the Palace Hotel in San Francisco, the iconic hotel "The Luxury Collection".More recently, in 2016, Christophe Thomas joined the teams of the SLS Beverly Hills hotel in California, where in 2019, the Somni restaurant obtained 2 MICHELIN stars, positioning the restaurant among the best tables in Southern California.