Denise M. Dupré has been appointed Member of the Advisory Board at Boston University School of Hospitality Administration

Denise M. Dupré has been appointed to the Advisory Board of Boston University School of Hospitality Administration (BU SHA). Dupré joins the Advisory Board as the school embarks on its 40th anniversary, marking its founding in 1981.

Denise Dupré is the founder and managing partner of Champagne Hospitality, a hotel design and development company. Her teams at two properties, The Royal Champagne and Le Barthélemy, recently won a "Conde Nast #1" ranking in their regions: in Europe and the Caribbean. Denise has worked extensively in the hotel and restaurant sectors, including roles in marketing, consulting, and operations for public and private hotel companies. She has also held teaching positions at Cornell School of Hospitality Administration, Boston University School of Hospitality Administration, and Harvard University. Denise has also contributed to a number of schools in a volunteer capacity. She is a former trustee of Dartmouth College, Teach for All, the Noble and Greenough School, and the Charles River School. She is the former chair of the board of the Mercersburg Academy and the Fessenden School. She currently serves on the Harvard Business School Board of Dean's Advisors and the Board of the Isabella Stewart Gardner Museum.