Appointed Head Chef of Number One
At The Balmoral in Edinburgh, United Kingdom
Edinburgh born Mathew joins Number One from his role as Head Chef of Michelin-starred Northcote in Lancashire, where he worked closely with Executive Chef Lisa Goodwin-Allen. Prior to Northcote, Mathew honed his skills under Chef Patron Dominic Jack, working for seven years at Castle Terrace in Edinburgh during the restaurant's Michelin-starred reign.
Mathew will continue to showcase seasonal Scottish produce at the forefront of the Number One dining experience. He has developed a new 3-course menu and 7-course seasonal menu using classical flavours and modern techniques.