Industry Update
Appointment15 September 2021

Anirban Dasgupta

Appointed Executive Chef
At Radisson Blu Hotel & Spa, Nashik , India

Anirban Dasgupta

Radisson Blu Hotel & Spa, Nashik is proud to welcome Anirban Dasgupta as Executive Chef. A culinary maestro with an illustrated career spanning over two decades of hospitality and culinary proficiency, Chef Anirban will not only oversee the hotel's signature restaurants, the banquet kitchen and in-room dining operations but also spearhead the experiential and eclectic food and beverage concepts at the hotel.

As the Executive Chef, he will helm the hotel's culinary operations at The Smoked Vine - the international all-day-dining restaurant, The Tuscan - an experiential Italian cantina offering modern interpretations of classic Italian delicacies, Le Bistro - the hotel's Indo-Parisian eatery and the soon to be launched Chinese specialty restaurant - The Orient House.

His culinary prowess extends across a wide variety of local and global cuisines ranging from Indian, East Asian, and Japanese, to Italian and Mediterranean. Chef Anirban is a specialist in developing unique dining concepts and adapting sustainable cooking techniques based on his food philosophy -'Locally Sourced, Globally Inspired!'.

He has been the recipient of the Best Sustainable Chef of the Year by Asia Food Congress in 2020 and has also been awarded by Hyatt International for the highest growth in Gross Operation Profit India-wide during his stint at Hyatt Regency Pune from 2016 to 2021.

Radisson Hotel Group (RHG)

Radisson Hotel Group (formerly Carlson Rezidor Hotel Group) is one of the world's largest hotel groups with eight distinctive hotel brands, more than 1,400 hotels in operation and under development around the world.
more information
Recent Appointments at Radisson Hotel Group

Kevin Kelly - Director of Sales and Marketing

6 December 2021 — Radisson Blu Aqua Hotel proudly announces the appointment of Kevin Kelly to Director of Sales and Marketing at the Chicago hotel, the first in North America. A Midwest native and marketing and sales expert, Kelly brings over thirty years of experience in the hospitality industry to Radisson Blu Aqua Hotel.
read more

Biswa Ranjan Mohapatra - Director of Rooms

25 October 2021 — Radisson Blu Hotel & Spa, Nashik announces the appointment of Biswa Ranjan Mohapatra as Director of Rooms. A seasoned hospitality professional with over 15 years of experience, Biswa brings a wealth of knowledge and skills of the housekeeping and front office functions to his current role.
read more

Manikandan Marar - Director of Finance

22 October 2021 — Mr. Manikandan Marar has been appointed as Director of Finance at Radisson Blu Hotel & Spa, Nashik. Mr. Marar brings over three decades of deep understanding and command over domain experience in financial planning and analysis, financial control, taxation, and budgeting.
read more