Industry Update
Appointment20 October 2021

Craig Dryhurst

Appointed Executive Chef
At Four Seasons Hotel Denver, EDGE Restaurant and EDGE Bar - CO, USA

Craig Dryhurst

Four Seasons Hotel Denver announces that Executive Chef Craig Dryhurst will be leading the talented culinary team of EDGE Restaurant and EDGE Bar. Chef Dryhurst brings a wealth of experience, innovation and natural energy to the exceptionally well recognised steakhouse and bar located in the heart of downtown Denver.

Chef Dryhurst has nearly two decades of experience with Four Seasons, most recently with the celebrated Four Seasons Resort Maui at Wailea in the Hawaiian Islands. Chef Dryhurst joined the culinary team on the Valley Isle in 2014 as Executive Sous Chef following three-years at Four Seasons Hotel Vancouver (formerly a Four Seasons hotel). In 2015, through his passion, determination, leadership, and creativity, Chef Dryhurst was appointed Executive Chef of Four Seasons Resort Maui at Wailea.

Born in Edmonton, London, UK, Dryhurst grew up in a small town called Stevenage. As a child, he worked alongside his father who was a keen gardener growing vegetables and assorted berries. Visits to family in Northern Ireland also cemented his appreciation for recreating locally-flavoured dishes and globally-inspired food.

Dryhurst has had a long culinary career, starting with his work in a series of celebrated London hotels including The Langham, Claridges, The Lanesborough and The Goring. On the French Riviera, he practiced his craft at the famed Grand-Hôtel du Cap-Ferrat (now a Four Seasons hotel). In 2002, he joined Four Seasons Hotel Boston as Chef de Partie, and spent time in its restaurants and banquet operation. He then worked at Four Seasons Hotel Vancouver, where he re-branded its restaurant, YEW, as a sustainable seafood concept alongside Chef Ned Bell, before transferring to Hawaii.

Four Seasons Hotels & Resorts

Four Seasons Hotels and Resorts is dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. From elegant surroundings of the finest quality, to caring, highly personalised 24-hour service, Four Seasons embodies a true home away from home for those who know and appreciate the best.
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