Anja Frankenbach

A seasoned and respected leader in the luxury hospitality arena, Anja began her career with Marriott International in 2002 at Hotel Arts Barcelona. Growing with the brand, she gained valued experience with positions at international locations from Europe to Latin America to Asia. Anja comes to the property from The St. Regis Kuala Lumpur in Malaysia, where she served as the General Manager. Prior to joining The St. Regis Kuala Lumpur, Anja served as the General Manager of The Ritz-Carlton Santiago, Chile. She has held additional roles including: Food & Beverage Director at Phulay Bay, a Ritz-Carlton Reserve, Krabi, Food & Beverage Manager at Abama Golf & Spa Resort, The Ritz-Carlton, Tenerife, Assistant Food & Beverage Manager at Hotel Arts, The Ritz-Carlton, Barcelona, and more.