Access Hospitality, the hospitality technology division of The Access Group, today announced the appointment of Aravinda Gollapudi as Chief Technology Officer. She will lead the organisation’s global technology vision with a focus on embedding agentic AI across its platform to deliver smarter, more connected operations for hospitality businesses.
Corinthia Hotels has announced the appointment of Mohammed Wazir as General Manager of Corinthia Gewan Island Qatar, a landmark project set to be the first hotel for the brand in the region, with a scheduled opening in early 2027.
Mosaic Hotel Collection, a group of award-winning hotels in coveted destinations across Northern California and Mexico, is pleased to announce the appointment of Cody Felice as Managing Director of The Elene, Napa Valley’s newest boutique resort and dining experience, opening in fall 2026. Concepted and managed by Mosaic Hotel Collection and developed by St. Helena-based Napa Valley Land Company, The Elene is uniquely located along the Napa Valley Vine Trail and will feature 50 guest rooms and suites; a signature upscale restaurant with a renowned chef presence and open-hearth cooking; an all-day café designed as a welcoming neighborhood hub; a heated vineyard pool and Thermal Garden; and a robust cycling program – all designed to foster engagement between the community and the natural landscape. Felice is currently Vice President of Operations at Mosaic Hotel Collection, where he oversees the company’s portfolio of MICHELIN-recognized luxury properties. In his new role, he will oversee all aspects of daily operations, focusing on delivering elevated guest experiences, innovative programming, and an authentic connection to the Napa Valley community.
Mailena, the highly anticipated luxury wellness resort set to debut in fall 2026 in Loreto, Mexico, today announced the appointment of Alejandro Santander Habif as general manager. In his new role, Santander Habif will oversee the management and operations of the destination’s first wellness resort and adults-only property located along the Baja California coast.
The Ritz-Carlton Residences, Waikiki Beach has announced the appointment of Mr. Igor Bornosus as Director of Operations. In this position, he supports the General Manager in leading daily operations of the largest Ritz-Carlton Residences in the brand’s global portfolio with 552 rooms and suites, and more than 250 Ladies and Gentlemen in the areas of Front Office, Housekeeping, Guest Services, Guest Relations, Spa and Recreation, Loss/Prevention and Food & Beverage.
JW Marriott Indianapolis will soon mark a leadership transition as longtime General Manager Phil Ray announces his retirement, concluding an accomplished 40-year career in hospitality. Upon his retirement, Ray’s successor, Fernando Estala, most recently General Manager of Indianapolis Marriott Downtown, will assume leadership of the hotel.
Parable Hospitality, a West Coast-based management partner overseeing a portfolio of independent and soft-branded hotels continues to build on its strategic evolution with the appointment of a seasoned hospitality leader to its corporate team - Alia Swaid joins as corporate director of distribution.
Parable Hospitality, a West Coast-based management partner overseeing a portfolio of independent and soft-branded hotels continues to build on its strategic evolution with the appointment of aseasoned hospitality leader to its corporate team - Rafael Serrato joins as regional director of revenue management.
Parable Hospitality, a West Coast-based management partner overseeing a portfolio of independent and soft-branded hotels continues to build on its strategic evolution with the appointment of a seasoned hospitality leader to its corporate team - Tamara Gilbert joins as corporate director of leisure sales.
The Bellevue Hotel, part of The Unbound Collection by Hyatt and a storied landmark with over 120 years of esteemed hospitality, is pleased to announce the appointment of Firas Ghorab as General Manager. A seasoned hospitality leader with nearly two decades of experience, Ghorab brings demonstrated success in driving operational excellence, elevating service standards, and cultivating high-performing teams.
Sindhorn Kempinski Hotel Bangkok has appointed Thaddaeus Weiss as General Manager, overseeing both the hotel and The Residences at Sindhorn Kempinski.
NoMad Hotels has elevated Kristen Millar to chief brand officer as the company moves into a new stage of international expansion.
NOUN Hotel is pleased to announce the appointment of Drew Gallegos as the new Director of Food and Beverage. Gallegos brings over three decades of hospitality leadership experience with a track record of operational excellence and a strong commitment to guest satisfaction. He joins the team from Wingers Restaurant & Alehouse, where he held the position of general manager, overseeing all food and beverage operations, driving revenue growth and leading high-performing teams. Over the course of his career, Gallegos has held a range of leadership roles including executive chef, culinary director, beverage director, and food & beverage director. These roles have allowed him to develop a well-rounded expertise in both the culinary and operational sides of hospitality, from menu development and concept creation to team leadership, financial performance, and brand growth. His diverse background in culinary arts and front-of-house leadership perfectly positions him to elevate NOUN Hotel’s food and beverage programs through strengthening operational performance and delivering elevated yet approachable dining experiences.
Carter Hospitality Group has appointed Michael Cairns as Director of Food and Beverage for its Temecula resorts, South Coast Winery Resort & Spa and Carter Estate Winery and Resort, adding seasoned operational leadership across multiple dining and guest experience touchpoints.
Carter Hospitality Group has appointed Anthony Bar as Executive Chef for its Temecula properties – South Coast Winery Resort & Spa and Carter Estate Winery and Resort – strengthening culinary leadership across both destinations.
Don Carlos Marbella proudly announces the appointment of Jorge Manzur as its new General Manager, following the hotel’s highly anticipated summer 2025 reopening after a transformative €45 million renovation led by Selenta Group. Manzur, who assumed the role at the end of 2025, now leads the property into its next chapter. A respected figure in international hospitality, Manzur brings more than two decades of leadership experience across globally recognized luxury brands, including Le Méridien, InterContinental Hotels Group, Westin Hotels & Resorts, and notable General Manager roles at Puente Romano Marbella and Anantara Villa Padierna.
Ahead of its April 2026 opening, Live Oak Charleston announces the appointment of Eucepe Puntriano as its new Executive Chef. Chef Puntriano will oversee all culinary operations for the property, including Terra, the hotel’s signature restaurant, and Bloo Pool & Provisions, a relaxed poolside bar and lounge.
Fairmont Mumbai and Roswyn, A Morgans Originals Hotel announce a strengthened food and beverage leadership structure, reinforcing a shared commitment to building distinctive, experience-led dining identities across both properties.
Fairmont Mumbai and Roswyn, A Morgans Originals Hotel announce a strengthened food and beverage leadership structure, reinforcing a shared commitment to building distinctive, experience-led dining identities across both properties.
Fairmont Mumbai and Roswyn, A Morgans Originals Hotel announce a strengthened food and beverage leadership structure, reinforcing a shared commitment to building distinctive, experience-led dining identities across both properties.