Hyatt Hotels Corporation (NYSE: H) today announced that Adam Rohman has been appointed Head of Americas, effective July 1, 2026. Rohman succeeds Pete Sears, who is retiring following an extraordinary nearly 40-year career with Hyatt.
Kimpton Claret Hotel, the trailblazing property anchoring the growing lifestyle scene of Denver’s Belleview Station and the Denver Tech Center, announced the appointment of Dustin Dietel as General Manager. Bringing nearly two decades of hospitality experience and a passion for the Colorado lifestyle, Dietel leads the property’s mission of delivering an experience that is both down-to-earth yet deeply thoughtful.
Fairmont Orchid, a luxury resort nestled along 32 oceanfront acres on the pristine Kohala Coast of Hawai‘i Island, is pleased to announce the appointment of Todd Temperly as General Manager. In this role, Temperly will provide strategic leadership across all resort operations, guest experiences, and team development at the iconic 540-room oceanfront property.
Highline Hospitality is pleased to announce the appointment of Keane Bell as Vice President of Asset Management, further strengthening the firm’s leadership team as it continues to grow and optimize its hospitality portfolio — including the highly anticipated debut of The Lowline Hotel in Charleston, opening summer 2026.
PM Hotel Group, a Top-15 hotel management company, today announces the promotion of Geoff Gaumer to Regional Director of Operations, overseeing the company’s growing portfolio across the Texas market.
Long Nguyen has been appointed as Food & Beverage Manager at Shilla Monogram Quangnam Danang, marking a return to a property where he previously played an instrumental role in the resort's food and beverage operations.
A new culinary chapter is taking shape at Raffles Seychelles with the arrival of Chef Frank Martin as Executive Chef. Set against the extraordinary beauty of Praslin and the resort’s ongoing transformation, his arrival marks a meaningful moment in the evolution of the guest experience, one shaped by craftsmanship, creativity, and a deeper expression of place.
Kew Green Hotels has promoted Simon Bullough to Development Director as it drives growth in the UK. The appointment will deepen the level of hotel expertise at the group as it works with investors to deliver high-performing properties.
Kew Green Hotels has appointed Michael Stott as Head of Commercial as it drives growth in the UK. The appointment will deepen the level of hotel expertise at the group as it works with investors to deliver high-performing properties.
25hours Hotel The Oddbird announces the appointment of Michael B. Gaehler as its new General Manager, marking a new chapter for the brand’s first hotel in Asia-Pacific. Michael steps into the role with a clear focus: to keep the hotel true to its character while continuing to shape it as a place that feels open, creative, and connected to Jakarta.
Kochi Marriott Hotel is pleased to announce the appointment of Vishnu V as Director of Sales.
Kochi Marriott Hotel is pleased to announce the appointment of Justin Thomas as Multi Property Director of Sales. In his new role, Thomas will oversee sales strategies for Kochi Marriott Hotel, Courtyard by Marriott Kochi Airport, and Port Muziris, a Tribute Portfolio Hotel, Kochi.
Capella Hotel Group continues to strengthen its leadership team with the appointment of Pierre Chidiac at Capella Nanjing. The appointment comes at a pivotal moment for the Group, as Capella expands its footprint across Asia.
Duc Cao has been appointed as Food & Beverage Manager at Danang Marriott Resort & Spa, bringing with him a wealth of experience and a strong track record in luxury hospitality and food & beverage operations.
The Novotel and Adagio Premium Dubai Al Barsha have appointed Christina Samir as cluster hotel manager, enhancing its senior leadership team with a seasoned professional recognised for her impact in the hospitality sector.
Zadún Los Cabos, a Ritz-Carlton Reserve – one of just nine Ritz-Carlton Reserves in the world – announces the appointment of Victor Garrido as Executive Chef, overseeing the culinary direction and operations across the resort’s acclaimed dining venues Humo, Equis, El Barrio, and Candil Bar in addition to all in-room dining and private dining experiences and banquets.
Mandarin Oriental, Taipei is delighted to announce the appointment of Subin Dharman as General Manager, effective 1 May 2026. In his new role, Subin will embody transformational leadership and lead the team as it continues to elevate Mandarin Oriental's legacy of legendary service and innovative guest experiences in Taipei.
Four Seasons Resort and Residences Red Sea at Shura Island announces the appointment of Kai Dieckmann as General Manager of the much-anticipated property that will set a new benchmark in regenerative luxury island tourism.
As Four Seasons Resort and Residences AMAALA at Triple Bay prepares to welcome guests, Ulf Bremer takes the helm with a clear ambition to create an experience that feels restorative, soulful, and deeply connected to its surroundings. Reflecting a more grounded, regenerative approach to hospitality in line with Saudi Arabia’s evolving tourism landscape, the coastal retreat is shaped by three elemental wellness journeys balancing movement, stillness, and discovery. As a seasoned hotelier with a deep appreciation for Saudi culture, Ulf sets out to help guests discover the Kingdom’s natural beauty from a new perspective, guided by personalised experiences that shift wellness away from escape and towards meaningful reconnection with place, pace, and self.
Four Seasons announces the appointment of Reto Moser as General Manager of The Park Gstaad, A Four Seasons Hotel, which is set to open in late 2026, ready for the winter season. Nestled in the heart of the Swiss Alps, the hotel will offer unparalleled luxury services for which Four Seasons is internationally renowned while continuing to reflect the heritage and rich history of this iconic property.