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Beyond the traditional way of innovating in the hospitality industry

Innovations form a significant backbone to an organization’s ability to secure a competitive advantage. While historically we attribute much of that innovation potential to product, process or service innovations, a study conducted by KPMG in 2015 revealed that three out of four executives believe their company’s future competitive advantage would be challenged by a competitor’s business model innovations (BMIs).

Laureate Senior VP Alan Diaz Shares Experience with students of The Private Hotel School (PHS) and FEDHASA

Alan Diaz, senior vice president of Laureate International Universities recently shared his more than 30 years' experience in the global hospitality industry with students of The Private Hotel School (PHS) and members of FEDHASA during an event organised by the students as part of their events management syllabus.

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