There are numerous investments that hoteliers can make relating to improved environmental performance. When considering these investments amongst a broader range of operational and capital costs required to maintain a competitive hospitality property, a phased approach can be utilized to minimize financial exposure and owner risk. This article outlines a recommended process for the identification and scoping of environmental issues at hospitality assets and the establishment of a phased investment approach that balances ownership goals and environmental objectives.

About HVS

HVS is the world's leading consulting and valuation services organization focused on the hotel, restaurant, shared ownership, gaming, and leisure industries. Established in 1980, the company performs more than 4,500 assignments per year for virtually every major industry participant. HVS principals are regarded as the leading professionals in their respective regions of the globe. Through a worldwide network of over 50 offices staffed by 300 experienced industry professionals, HVS provides an unparalleled range of complementary services for the hospitality industry. For further information regarding our expertise and specifics about our services, please visit www.hvs.com.