Outsourcing companies are tipped to be benefitting from the current arduous environment characterised by occupancy fluctuations and labour shortages. Yet the problems are no different for external parties and some of the economies of scale inherent in the hotel are delegated down the line. While the hotel is expecting to minimise costs substantially, the outsourcer is expected to achieve the same excellent result on a lower cost base.

Are outsourcing agencies truly better at managing the operation or are hoteliers just passing the buck because managing housekeeping is perceived as 'getting too hard'?

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Ian Wilson
Ian Wilson
Industry Advisor and Mentor, Ex SVP Non-Gaming Operations Marina Bay Sands

In my experience, outsourcing your housekeeping is good if you can use it on a variable basis to cover peaks and reduce fixed costs or if it gives you flexibility in a heavily unionised environment. Rarely does outsourcing save money, and it tends to be more expensive. If you can't find staff and your outsourcer can (legally), then you have an HR problem, not a housekeeping problem. I have never had an outsource company that could provide the same service as the in-house team.  

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