While top governance experts have been promoting greater gender diversity for more than a decade, not much has changed within the restaurant industry....
This trend towards the careful curation of a seamless, customized experience across seemingly every category, has settled with significant weight onto the desks of hospitality leaders....
As Americans gear up to travel in 2019, a new survey from the Hyatt Place brand found that the more people spend their time away from home, the more likely it is that they will eat the proverbial "most important meal of the day."...
Welcome to 2019 in hospitality.Here, four Hilton officials who are experts in their respective fields of hospitality give a nod to what pleased them most last year and look ahead for 2019....
NEW YORK -- Sunbathers and beach seekers are scouring the Internet for Spring Break, but a twist on the traditional trend might see students flocking to more unique destinations....
The World Tourism Organization (UNWTO) and the Basque Culinary Center (BCC) have signed the Agreement for the holding of the 5th UNWTO World Forum on Gastronomy Tourism (San Sebastian, Spain 2-3 May 2019)....
Infrasys Cloud is a leading restaurant point of sale system used by hotels and restaurants in Asia Pacific, Europe, and the United States and was built from the ground up by the Shiji Group....
