appointed Head Chef at
Award-winning Cucina restaurant and the Royal Mile's only five-star hotel, Radisson Collection Hotel, Royal Mile Edinburgh, are delighted to welcome new Head Chef Andy McQueen.
appointed Executive Chef at
Hilton London Heathrow Airport has announced the appointment of Phillip Clarke as Executive Chef.Highly regarded, Phillip Clarke will help oversee the overall food strategy and lead the day-to-day running of the hotel's kitchens.
appointed Grand Tea Lounge Bar and Manager at
Caroline will manage the hotel's celebrated bar and lounge, famous for being the heart of Trump Turnberry and for its afternoon teas, including the speciality Turnberry blend tea infused with Hendricks's gin, relaxed menus and extensive drinks offering, all set against the breathtaking backdrop of Ailsa Craig and the Isle of Arran.