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Brent Grider

appointed Director of Food & Beverage at Hotel Phillips in Kansas City

Hotel Phillips Kansas City, Curio Collection by Hilton announces the appointment of Brent Grider to Director of Food & Beverage.

Appointment20 SeptemberArbor Lodging PartnersKansas CityMOUnited StatesFood & Beverage

Michael Santoro

appointed Executive Chef at The Beverly Hills Hotel in Los Angeles

Edward Mady, Regional Director West Coast USA and General Manager, has named Michael Santoro executive chef of The Beverly Hills Hotel.

Appointment20 SeptemberDorchesterLos AngelesCAUnited StatesFood & Beverage

Robert Gioia

appointed Executive Chef at Villas of Grand Cypress in Orlando

BENCHMARK(r), a global hospitality company, has named Robert Gioia executive chef for Villas of Grand Cypress, a Gemstone Collection property located in Orlando, Florida.

Appointment20 SeptemberBenchmarkOrlandoFLUnited StatesFood & Beverage

Chandra Mohan Arunasalam

appointed Executive Chef at Banyan Tree Phuket

Award - winning chef Chandra Mohan Arunasalam is bringing his magnificent culinary talent to Banyan Tree Phuket as Executive Chef.

Appointment18 SeptemberBanyan TreePhuketThailandFood & Beverage

Michael Carr-Turnbough

appointed SVP of Food & Beverage at Crescent Hotels & Resorts in Fairfax

Michael George, Chief Executive Officer of Crescent Hotels & Resorts, announcement today that the hotel and resort management company's leadership team is continuing to strengthen by adding Michael Carr-Turnbough as SVP of Food & Beverage.

Appointment13 SeptemberCrescentFairfaxVAUnited StatesFood & Beverage

Gui Jaroschy

appointed Director of Bar & Restaurant Concepts at Generator at Generator Miami

Gui Jaroschy brings a multitude of experience in the beverage industry as a prolific mixologist and consultant, collaborating with renowned brands and organizations, such as Williams Sonoma, Patron Tequila, British Airways, The Smithsonian Museum, Delano Hotel and The James Beard Foundation.

Appointment13 SeptemberGenerator Hostels Ltd. MiamiFLUnited StatesFood & Beverage

Daniel Roy

appointed Executive Chef at Generator Miami

With an extensive background in the hospitality scene in Miami, Executive Chef Daniel Roy will execute all food and beverage operations of the bars and restaurants at the brand's first U.

Appointment13 SeptemberGenerator Hostels Ltd. MiamiFLUnited StatesFood & Beverage

Sarah Barber

joined The Dorchester in London as executive pastry chef

The Dorchester welcomes Sarah Barber as executive pastry chef, bringing with her two decades of knowledge overseeing award-winning patisserie menus across London.

Appointment13 SeptemberDorchesterLondonUnited KingdomFood & Beverage

Tyrone Dehoedt

appointed Director Of Food & Beverage at Grand Millennium Hotel, Muscat

Tyrone Dehoedt has been appointed as the new director of food and beverage for Grand Millennium Hotel in Muscat.

Appointment13 SeptemberMillenniumMuscatOmanFood & Beverage

Trevor Brune

appointed Director of Catering and Events at Conrad New York

In partnership with Union Square Events, Conrad New York is pleased to announce the appointment of Trevor Brune to director of catering and events.

Appointment10 SeptemberHiltonNew YorkNYUnited StatesFood & Beverage