The International New York Times and Ecole hôtelière de Lausanne will once again convene an exclusive gathering of top industry executives to explore what the new hospitality market looks like, how technology is facilitating changes in the hospitality space and how the essentials of service and design are evolving. This year, in conjunction with the Mediterranean Luxury Travel Summit, we are adding an additional day of content focused on the opportunities that the Mediterranean region can offer to the luxury travel industry.

For more information please contact Carina Pierre
+33 1 4143 9257