Industry Update
Appointment14 February 2020

Rene Alejandrio

Appointed Head Chef
At Hilton Dubai Jumeriah, United Arab Emirates

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Rene Alejandrio

In his role, Alejandrio will oversee all the kitchen operations of the eatery, while also bringing his experience in sourcing fresh ingredients and creating regional menus.

Prior to his post at the Polynesian venue, the chef worked in venues such as Maya, Modern Mexican Kitchen and Zoco Cocina. He has also led the pre-opening of the Luchador Restaurant at the Aloft Palm Jumeirah


Hilton (NYSE: HLT) is a leading global hospitality company with a portfolio of 17 world-class brands comprising nearly 6,000 properties with more than 954,000 rooms, in 117 countries and territories. Dedicated to fulfilling its mission to be the world’s most hospitable company, Hilton earned a spot on the 2019 World’s Best Workplaces list, and has welcomed more than 3 billion guests in its 100-year history.
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