Appointment18 March 2020
Moerth brings with him 30 years of experience at Michelin-starred restaurants in Europe and in luxury hotels around the world.
After stints at Bangkok's Mandarin Oriental and The Peninsula Bangkok, he served as the executive chef in several luxury Hyatt properties in Asia including Park Hyatt Saigon, Park Hyatt Tokyo and Grand Hyatt Seoul.
Hyatt Hotels Corporation, headquartered in Chicago, is a leading global hospitality company with a portfolio of 20 premier brands. As of September 30, 2019, the Company's portfolio included more than 875 properties in over 60 countries across six continents.
Recent Appointments at Hyatt
22 July 2020 — In addition to his responsibilities as general manager at Grand Hyatt Bali, he will also take on the role of area vice president of Hyatt Indonesia where he will oversee the following area hotels - Park Hyatt Jakarta, Andaz Bali, Alila SCBD, Alila Villas Uluwatu, Alila Seminyak, Studios at Alila Seminyak, Alila Ubud, Alila Manggis, Alila Purnama, Alila Solo, Grand Hyatt Jakarta, Grand Hyatt Bali, Hyatt Regency Bali and Hyatt Regency Yogyakarta.
14 July 2020 — Ingrid F. Braun, General Manager, has spent the majority of her 17-year hospitality career in luxury lifestyle hotels in Southern California, overseeing several hotel renovations and openings. Most recently, she served as the opening Hotel Manager of the Santa Monica Proper Hotel where she oversaw all hotel operations and guest relations for the 271-room property.
14 July 2020 — Nathan Lingle, Executive Chef, joins Mar Monte Hotel with extensive experience in owning and operating a variety of top restaurants across the U.S. After graduating from the Culinary Institute of America and serving in several positions at The Ritz-Carlton Resort in Naples, Florida, Chef Nathan was named Executive Chef and Food & Beverage Director at The Ritz-Carlton, Philadelphia.