Eric Hanano

Born and raised on the Big Island, Eric Hanano is thrilled to join the team at Turtle Bay as Director of Food & Beverage, overseeing all aspects of the resort's culinary and bar operations. Hanano has won numerous awards over the course of his career, including Manager of the Year at both Mauna Kea Resort and Young's Market Company. Hanano prides himself on his management style and relationships with his colleagues that optimize productivity while maintaining a rewarding and collaborative work environment. He is very much looking forward to being a part of this reimagined iconic resort and helping to create guest memories to last a lifetime through the high-level customer service provided.

Turtle Bay Resort
Turtle Bay Resort
Kahuku, Oahu, Hawaii
United States