Inge Huijbrechts

Global Senior VP Sustainability, Security and Corporate Communications for Radisson Hotel Group

Inge Huijbrechts

Inge Huijbrechts is Global Senior Vice President Sustainability, Security and Corporate Communications for Radisson Hotel Group – developing the Responsible Business program in the group’s 1,500 hotels in operations and development in 115 countries around the world. Together with her team, she lays out the strategy for Responsible Business from build to operations and keeps the over 100,000 employees around the world engaged in everyday Responsible Business actions. Two of these programs have won awards: Park Inn by Radisson has won the 2017 UNWTO Award for Innovation; Radisson Blu has won the 2017 IMEX Innovation in Sustainability Award. Inge is the Executive Committee chair of the Sustainable Hospitality Alliance and of the OSAC Hotel and Lodging Sector Committee, and is a member of the ASIS CSO Center for Leadership and Development. Inge has a sustainability blog RE:Think on

Insights by Inge Huijbrechts (5)

Sustainability-driven legislation: setting the right conditions for hospitality?

The UN IPCC states that to avoid climate catastrophe, the world needs to cut its carbon emissions by almost half by 2030 (from the 2018 level) and close to 100% by 2050. That's quite imaginable for new hotels, but much more challenging for existing ones.

What are the Implications of Covid-19 for Responsible Hospitality?

Inge Huijbrechts is at the forefront leading on the responsibility and safety & security agenda in the hotel sector. In this live interview expect to hear the latest thinking on post-Covid-19 hospitality, managing hotels and the supply chain and about advancing the responsibility agenda when resources are limited.

Sustainability knocking on the door, do we care more now?

Demian Hodari, Associate Professor of Strategic Management, Ecole Hôtelière Lausanne (EHL)in discussion withInge Huijbrechts, Global Senior Vice President Responsible Business and Safety & Security, .

Seventy years on and still very much needed

What can hotels do to contribute to the promotion of human rights, and prevent such abuses as human trafficking and so- called modern slavery? Inge Huijbrechts is Global Senior Vice President Responsible Business and Safety & Security for the Radisson Hotel Group, and she describes some of the ways she believes hospitality can make a difference.

Water mindfulness and the future of hotel supply chains

After roughly a decade of successfully reducing water use in operations, the main hospitality companies are now looking at water beyond the borders of the hotel room, writes Inge Huijbrechts. Minimizing the water footprint of products across our supply chains is the industry’s next big challenge.