A concept that brings together multiple existing or new brands and maximises the rent per m2 by offering smaller spaces to rent with services being offered centrally thus creating an opportunity for less upfront investment for F&B brand owners, while maximising the intake per m2 and promoting constant change. A concept that has the support of our Executive Chef every step of the way until brought to success.

Food Souk is a brand by Kerten Hospitality
Kerten Hospitality operates 11 brands

13-18 City Quay
Dublin 2, D02 ED70
Phone: 353 1 208 0691


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