This event will bring together all key players in the HORECA industry under one roof and serves as a "face to face" market place for buyers and sellers, and meeting platform for all industry players to network, and update themselves on the latest trends in the industry.

Thailand International Restaurant & Bar 2010 is a joint collaboration between IMPACT Exhibition Management Co Ltd and Thailand Restaurant News. IMPACT is one of Thailand key exhibition organisers with a diverse portfolio of international and local trade exhibitions and Thailand Restaurant News is a specialized trade publication serving the HORECA industry for over 9 years.

Running alongside the exhibition and conference will be a line up of exciting happenings, competitions, educational demonstration and workshops conducted by top international experts and as well as competition, food and wine master classes and tasting. Visitors will have the chance to learn innovate and new cooking styles from top international chefs, understand wines from top sommeliers, attend barista courses and see the skills of top bartenders and young chefs in a series of competitions, etc. There will also be business courses for small food service operators and franchisees on how run their businesses effectively.

Thailand International Restaurant & Bar 2010 is expected to attract over 150 exhibiting companies and over 10,000 trade professionals and visitors. This is one major event that the entire HORECA industry is looking forward to.

For participation details (www.thairestaurantandbar.com), please contact

Ms. Jaravee
Tel: +66 (0) 2833-5126
Fax: +66 (0) 2833-5127-9
E-mail: [email protected]

Mr. Suriya
Tel: +66 (0) 2991-3031
Fax: +66 (0) 2991-3066
E-mail: [email protected]

Visitor Info

Hotel/Restaurant/Bar/Café Owner, Manager and Director, Banquet & Event Manager/Director, Purchasing Manager/Director, Stock/Inventory Controller, F&B Manager/Director/Captain, Catering Manager/Director, Kitchen Manager/Director, Culinary Manager/Director, Operations Manager/Director, Executive Chef/ Chef/Cook, Bakery/Pastry Chef, IT Manager, Marketing/Sales Manager, Franchise Manager/Director, Supply Chain Manager, Importer/Wholesaler/Distributor, Entrepreneur, Consultant, Bartender, Sommelier, Barista, Investor, Hospitality Student/Trainee, Food Service Staff

Exhibition Info

Kitchen Equipment, Restaurant, Bar, Pub and Café Equipment & Supplies, Food Service and Catering Equipment & Supplies, Food Preparation and Processing Equipment, System and Technology, POS System, Equipment and Management System, Food and Ingredients Supplies, Wine, Spirit and Alcoholic Drinks and Beverages, Non-Alcoholic Drinks and Beverages, Coffee and Tea Equipment and Supplies, Hygiene and Cleaning Equipment and Supplies, Interior Design and Furnishing, Audio Visual and Lighting Equipment and Supplies, Consultancy and Design, Franchising Opportunities, Financial Services, Other Supporting Services and Supplies

This event is organized by IMPACT Exhibition Management Co., Ltd.

For more information please contact Jaravee Kamolsiripichaiporn
+66 (0) 2833 5126

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