The World Tourism Organization (UNWTO), Basque Culinary Center (BCC), VISITFLANDERS and the city of Bruges have announced new dates for the 6th UNWTO World Forum on Gastronomy Tourism.

Held under the theme 'Gastronomy Tourism: Promoting Rural Tourism and Regional Development', the Forum will take place 31 October - 2 November 2021 in Bruges, Belgium.

The event will focus on the contribution of gastronomy tourism to social and economic integration. It will also highlight its untapped potential for job creation, regional cohesion and sustainable growth. Building on UNWTO's work on advancing innovation across the tourism sector, the Forum also represents a unique opportunity for experts from across the growing field of gastronomy tourism to share new ideas and best practices and place the two sectors at the center of plans for recovery.

In order to welcome and connect participants from around the world, the Forum will be held in a hybrid format. This way, delegates meeting in the Concertgebouw of Bruges will be joined virtually by participants from every global region via a special online platform.

For more information please contact UN Tourism Communications Department
+34 91 567 8100

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