Lauren Heilman è stato nominato Assistant Director of Catering presso Four Seasons Hotel Chicago

Four Seasons Hotel Chicago announces the appointment of Lauren Heilman as Assistant Director of Catering, marking a continued evolution of its catering, conferences, and events leadership team.

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Heilman brings more than a decade of experience in luxury event sales and operations, with a strong background in designing elevated experiences across diverse markets. Most recently serving as Catering Sales Manager at Four Seasons Hotel Boston, she has earned multiple brand recognitions and is widely respected for her passion for hospitality, relationship-driven leadership, and creative approach to event execution.

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