Novotel Partners with Seafood Souq to Implement Comprehensive Traceability Audit Across GCC Hotels
Hilton Scales Up Green Ramadan Initiative in 2025, Achieves 26% Reduction in Plate Waste during the Holy Month
UN Tourism Hosts Second Regional Forum on Gastronomy Tourism for Africa in Tanzania
Hilton Reinforces Commitment to Sustainability and Local Craftsmanship with the Launch of Wild Spirit Wines of Africa