Why Presence is the Next Amenity

Susie Arnett of Six Senses explains that as hotel service becomes more automated, the real value of hospitality moves back to the human relationship between guest and host. Drawing on lessons from retreat centres, she shows why future staff must act more like guides than service workers, and why training should focus on presence and emotional intelligence so guests feel truly seen, not just served.

Susie Arnett

Great hotels have always been social ideas, wrote Joan Didion.

I love that line, because it reminds us that hospitality has never been just about buildings, it’s about belonging. The best hotels don’t simply house us; they mirror our social hopes, our longing to connect. And today, that longing is evolving once again

Read the full article on hotelyearbook.com

The Hotel Yearbook 2026 - Annual Edition

The hotel industry in 2026 finds itself at the meeting point of powerful, converging forces: rapid technological progress, climate urgency, shifting guest expectations, labour market disruption and economic realignment. This edition of The HOTEL Yearbook looks at how hotel organisations respond, not by choosing one direction over another, but by designing integrated strategies that combine digital and human, global and local, automation and empathy. A large share of this year’s contributions focuses in particular on artificial intelligence and its growing influence across almost every segment of hospitality, confirming AI as one of the defining themes of this moment. Bringing together expert voices from around the world, the publication explores strategy, technology, sustainability, finance, asset management, food and beverage, human resources, design and more, all through the lens of intentional hybridity in an age of convergence. The message is clear: in 2026, hybridity is no longer optional; it is strategic, and it will be the leaders who approach it with real intention who shape the future of our industry.

Susie Arnett is a veteran of the hospitality industry and specializes in designing programming strategies and experiences that highlight the distinctiveness of a property and its location. Her passion is transformational experiences that are brand-building and drive revenue.

With 27 open hotels and 38 in the pipeline, Six Senses has a distinct proposition with a strong heritage, and provides an instant entry to some of the world’s most sought-after locations including important urban markets. Our competitive edge goes back to our locations, our design, our people, and our committed platforms of sustainability and wellness.