Elevate

Originating and activating food and beverage operations are the core missions of Elevate. A newly launched consulting practice lead by entrepreneur and established hospitality expert Edward Harvey. Extensive international specialist experience and knowledge at the forefront of hospitality, outlet concept development, food and beverage strategy, design enabling and advisory services qualify Elevate to focus on defining, developing and delivering innovative food and beverage solutions with sound practical base backed up and supported with relevant market analysis and financial projections.

The Elevate name refers to promoting, advancement and uplift of food and beverage within an operation and hospitality landscape. Where consumer engagement is achieved through emotional experiences, authenticity and originality delivering successful operations propelling an organisations food and beverage nett profit contribution is recognised as a pivotal factor in achieving a corporations objectives and goals.