Hotel technology needs to be segmented into two parts: 1) Operational use and 2) Guest use. Operationally, technology has improved since it was first implemented into hotels during the 70's - but some of the fundamental processes revolving its use - have not. One of the key processes being check-in [where for those old enough to remember] has evolved from a type written registration card, a Whitney rack, a manual credit card imprinter with carbon paper and a metal key - to a tablet and integrated credit card swipe and a plastic key card. However, for the most part, the people who now use these systems [have not] and are so dependent on the tech, that they've lost the art of welcoming the guest, or thanking them when they leave.
A Hotel has become no busier in 2019 than it was in 1975. You had 800 rooms and you filled 800 rooms. And most of the time [back then], without queues... Oh, and don't get me started on the promise of going paperless.
Kiosks placed in the lobby to queue-bust as you encounter at airports have added to delays. Mobile check-in is not as smooth as it should be, and mobile key adoption, I understand, is still in the single digits.
Without doubt, where things have improved is integration to the OTAs via channel managers and revenue management systems – which is a huge focus by most GMs and corporates - since it directly affects the bottom line, bonuses and shareholder returns.
PoS has also come a long way, and often I use a sushi restaurant that gives me a QR code on arrival, I process my order via a web browser, and magically my food appears on an internal railway system. Quick and simple.
Guest tech has been hit and miss with one of the fundamental pieces in a room - still to some extent performing the same function 50 years on - the TV. Yes, it may have a few extra bells and whistles but at the end of the day, it's still a TV. Having said that, it's used less and less because people bring their own devices and content.
The phone is a dinosaur, and the once omnipresent music player dock has all but disappeared. An expensive fad like DVD and Blu-ray players.
In room tablets vendors may tell you they have some traction and increase F&B revenue but is it really sufficient to justify?
To me, and my pragmatic approach - tech spend must be meaningful. It must positively enhance the guest experience and help the operation be more efficient. It's no longer a driver like it used to be. After all, you won't select a hotel because it has a 60” flat screen or a B&O dock. But you will be very unhappy if there's no power socket at the bedside, great Wi-Fi and an excellent shower plus comfy bed. Add a Nespresso machine and it's almost a perfect place to stay.
It's no wonder asset managers push back on tech spend…
Back to basics folks!