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Appointment General Management

Adrian Messerli has been appointed as Hotel Manager at Four Seasons Hotel Cairo

Four Seasons
Cairo, Egypt
Adrian Messerli
Messerli, a native of Switzerland and graduate of Ecole Hôtelière de Lausanne, has also grown his passion for the hospitality industry in his family's hotel in the Swiss Alps. The 10-year veteran of Four Seasons joined the company after graduation and became a citizen of the world, working his way up through food and beverage division management assignments with Four Seasons in Chicago, USA; Great Exuma in the Bahamas; and Carmelo, Uruguay before moving to Four Seasons Hotel Ritz Lisbon in Portugal. More recently, before joining Four Seasons Hotel Cairo at Nile Plaza, Messerli was the Director of Food and Beverage, Four Seasons Resort Sharm El Sheikh. Beyond his fluency in five languages, Messerli’s exposure to numerous operations in Europe, North and South America will undoubtedly contribute to further develop the guest experience atFour Seasons Hotel Cairo at Nile Plaza.

Adrian Messerli is an alumnus of EHL Hospitality Business School – Class of 2005.

General Management Middle East Egypt Cairo
Four Seasons
Management CompanyBrand OwnerHotel Group

Four Seasons Hotels and Resorts is dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. From elegant surroundings of the finest quality, to caring, highly personalised 24-hour service, Four Seasons embodies a true home away from home for those who know and appreciate the best. The deeply instilled Four Seasons culture is personified in its employees – people who share a single...