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Appointment Food & Beverage

Ahmad Sleiman has been appointed as Executive Chef at Four Seasons Doha

Four Seasons
Doha, Qatar
Ahmad Sleiman
Born and raised in Beirut, Lebanon, Ahmad not only has an impressive culinary palate, but also an ear for languages. In addition to his native Arabic, he speaks English, Spanish, French and German. He is a graduate of Texas A&M University in the United States, with a degree in Industrial Engineering. Shortly after graduation, Ahmad pursued his true passion of culinary arts and joined Four Seasons Hotels and Resorts through the Sous Chef Training program, held at the former Four Seasons Hotel Newport Beach in California.

Ahmad Sleiman is an alumnus of The School of Hospitality Business at Michigan State University – Class of 1997.

Food & Beverage Middle East Qatar Doha
Four Seasons
Management CompanyBrand OwnerHotel Group

Four Seasons Hotels and Resorts is dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. From elegant surroundings of the finest quality, to caring, highly personalised 24-hour service, Four Seasons embodies a true home away from home for those who know and appreciate the best. The deeply instilled Four Seasons culture is personified in its employees – people who share a single...