Nugzar Makaridze has been appointed as Director of Restaurants at Grand Hyatt Abu Dhabi Hotel & Residences Emirates Pearl

Grand Hyatt Abu Dhabi Hotel & Residences Emirates Pearl has appointed Nugzar Makaridze as the director of restaurants.

Nugzar Makaridze

Makaridze oversees the portfolio of restaurants and food and beverage options at the five-star property, including the grand opening of Lexx bar and re-launch of main restaurant Sahha.

Makaridze, who joined the hotel in August, previously worked at Jumeirah Hotels & Resorts as the restaurant general manager of one of its concepts at its property in Dubai.

His experience also includes an F&B managerial position at Waldorf Astoria's luxury steak house restaurant in RAK, a member of the reopening team for Café Russe restaurant at the Ritz-Carlton, Moscow, and managing an Italian concept restaurant at Rixos President Astana in the Kazakh capital, including a two-month stint replacing the F&B director.

Of Georgian-Greek parentage, Makaridze began his hospitality career in Moscow. He is a graduate of the Sochi State University of Hospitality Management.

Food & Beverage Middle East United Arab Emirates Abu Dhabi

Hyatt Hotels Corporation, headquartered in Chicago, is a leading global hospitality company guided by its purpose – to care for people so they can be their best. As of June 30, 2024, the Company’s portfolio included more than 1,350 hotels and all-inclusive properties in 78 countries across six continents. The Company's offering includes brands in the Timeless Collection, including Park Hyatt®, Grand Hyatt®, Hyatt Regency®, Hyatt®, Hyatt...