Castro Ochieng Otieno has been appointed as Food & Beverage Manager at Barceló Mussanah Resort

With over 12 years of experience as a food and beverage manager, Castro Ochieng Otieno has built a formidable reputation in the hospitality industry. Currently overseeing food and beverage operations at Barceló Mussanah Resort, Castro utilises his extensive expertise in leadership, team management, and financial oversight to drive innovation and enhance guest satisfaction.

Castro Ochieng Otieno

Armed with a BBA from JNU, Castro has built a remarkable career through influential roles at leading hospitality brands like IHG, Rotana, and Accor.

Food & Beverage Middle East Oman Mussanah

The Barceló Group, founded in 1931 by Simón Barceló in the island of Mallorca (Spain), is a vertically integrated tourism group that is made up of the Barceló Hotel Group, which has more than 245 hotels and more than 54,000 rooms in 22 countries; and by the travel division Ávoris, which has more than 700 travel agencies on 4 continents, several tour operators and receptive operators, and even an airline.