Chef Pierre Gagnaire Warns Of Environmental Impact Of Restaurants | caterersearch.com

French chef Pierre Gagnaire has warned that environmental degradation and a worldwide explosion in fine dining restaurants will have a dramatic effect on food trade. During a recent visit to his restaurant at the Mandarin Oriental hotel in Hong Kong, the three-Michelin-starred chef said that the destruction of natural habitats meant that fish stocks were depleting and some fruits and vegetables were now so scarce that certain dishes would have...