A top Head Sommelier reveals her secrets… | londonhotelsinsight.com

I’ve never been clear about exactly what a sommelier does. It seems a rather mixed job – front-of-house glad-handing mixed with lots of behind-the-scenes work. So I naturally jumped at the chance to have lunch with Lia Poveda, Head Sommelier at the 5 star Milestone Hotel in Kensington.

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