Alexander The Guest visits the World’s first AI restaurant in Dubai
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Alexander The Guest visits the World’s first AI restaurant in Dubai

WOOHOO claims to be the world’s first AI-chef-led restaurant, located at the Kempinski The Boulevard Hotel in Downtown Dubai. The restaurant, which opened in September 2025, features a menu designed by an AI model called Chef Aiman, which analyzes d...

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Alexander The Guest visits the World’s first AI restaurant in Dubai19 December 2025Alexander the GuestFood and beverage
Alexander The Guest visits the World’s first AI restaurant in Dubai
The HOTEL Yearbook 2026 explores “Converging Forces – The Future is Hybrid by Design”
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The HOTEL Yearbook 2026 explores “Converging Forces – The Future is Hybrid by Design”

The newly published The HOTEL Yearbook 2026 – Annual Edition, titled “Converging Forces – The Future is Hybrid by Design”, explores how hotel companies around the world are responding to a new operating reality shaped by powerful converging forces.

HOTEL yearbook (HYB)
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The HOTEL Yearbook 2026 explores “Converging Forces – The Future is Hybrid by Design”10 December 2025HYBInnovation
The HOTEL Yearbook 2026 explores “Converging Forces – The Future is Hybrid by Design”
The Chef’s AI Starter Toolkit: Practical Ways to Use Artificial Intelligence in the Kitchen
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The Chef’s AI Starter Toolkit: Practical Ways to Use Artificial Intelligence in the Kitchen

In this practical guide, hospitality technology expert Terence Ronson introduces chefs and culinary leaders to The Chef’s AI Starter Toolkit, a concise field manual for turning artificial intelligence into a dependable digital sous chef. The documen...

Pertlink Limited
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The Chef’s AI Starter Toolkit: Practical Ways to Use Artificial Intelligence in the Kitchen 9 December 2025Pertlink LimitedFood and beverage
The Chef’s AI Starter Toolkit: Practical Ways to Use Artificial Intelligence in the Kitchen
Davidson Hospitality Group Hosts Preeminent Food & Beverage Summit
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Davidson Hospitality Group Hosts Preeminent Food & Beverage Summit

Davidson Hospitality Group recently hosted its dynamic food & beverage dedicated summit at The Highland Dallas, Curio Collection, designed exclusively for food & beverage directors, executive chefs, restaurant and bar operational leaders, and banque...

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Davidson Hospitality Group Hosts Preeminent Food & Beverage Summit 5 December 2025DavidsonEvents & Conferences
Davidson Hospitality Group Hosts Preeminent Food & Beverage Summit
Press Release

Kimpton Reveals the Trending Tastes of 2026

Kimpton’s hotly anticipated annual Culinary + Cocktail Trend Forecast returns this year to unveil the unique dining styles, bold ingredients and expert techniques set to shape the global hospitality scene in 2026. From heritage and third-culture cui...

IHG Hotels & Resorts
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Kimpton Reveals the Trending Tastes of 202618 November 2025IHGFood & Beverage
Kimpton Reveals the Trending Tastes of 2026
Colicchio Consulting Places the Iconic “Friends” Central Perk Coffeehouse at the Crossroads of the World
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Colicchio Consulting Places the Iconic “Friends” Central Perk Coffeehouse at the Crossroads of the World

Colicchio Consulting announces it has placed New York City’s first official Central Perk Coffeehouse in Times Square at the corner of 47th Street and 7Th Avenue alongside The Times Square EDITION. Scheduled to open in late 2025, Central Perk invites...

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Colicchio Consulting Places the Iconic “Friends” Central Perk Coffeehouse at the Crossroads of the World29 October 2025Colicchio ConsultingFood & Beverage
Colicchio Consulting Places the Iconic “Friends” Central Perk Coffeehouse at the Crossroads of the World
UK’s Hospitality Sector Council launches Innovation Lab
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UK’s Hospitality Sector Council launches Innovation Lab

The Hospitality Sector Council, in partnership with corporate innovation leader L Marks and the Department for Business and Trade, has announced the launch of the first sector-wide Hospitality Innovation Lab. The initiative is designed to accelerate...

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UK’s Hospitality Sector Council launches Innovation Lab 9 October 2025Hospitality Sector Council (HSC)Food & Beverage
UK’s Hospitality Sector Council launches Innovation Lab
Accor Launches Table For - a New Dedicated In-house F&B Group Redefining Hotel Dining in The Pacific
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Accor Launches Table For - a New Dedicated In-house F&B Group Redefining Hotel Dining in The Pacific

Accor, the largest hotel operator in Australia and New Zealand, has announced the launch of Table For – a new in-house food and beverage group designed to set new standards in culinary experience, creativity and commercial performance. Its first res...

Accor
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Accor Launches Table For - a New Dedicated In-house F&B Group Redefining Hotel Dining in The Pacific30 September 2025AccorFood & Beverage
Accor Launches Table For - a New Dedicated In-house F&B Group Redefining Hotel Dining in The Pacific
Hungry for Travel: How Food is Shaping Holiday Home Stays in Asia Pacific
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Hungry for Travel: How Food is Shaping Holiday Home Stays in Asia Pacific

Booking.com’s ’Taste of Home Asia Pacific’ research reveals that food is playing a central role in shaping the holiday home experience in 2025. Travelers across the region are increasingly selecting holiday homes that offer accessibility and freedom...

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Hungry for Travel: How Food is Shaping Holiday Home Stays in Asia Pacific25 September 2025Booking.comConsumer Trends
Hungry for Travel: How Food is Shaping Holiday Home Stays in Asia Pacific