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New Scorecard Highlights 11 Major Hotel Companies in China Achieving A+ Rating for Plant-Based Foods Policy Commitments
Press Release

New Scorecard Highlights 11 Major Hotel Companies in China Achieving A+ Rating for Plant-Based Foods Policy Commitments

A new hospitality industry sustainability scorecard released by Shanghai-based food consultancy Lever China highlights eleven leading hotel groups in China receiving the highest possible rating for their policy commitments on plant-based foods.

Lever China
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New Scorecard Highlights 11 Major Hotel Companies in China Achieving A+ Rating for Plant-Based Foods Policy Commitments29 April 2025Lever ChinaEnvironment & Sustainability
New Scorecard Highlights 11 Major Hotel Companies in China Achieving A+ Rating for Plant-Based Foods Policy Commitments
Ten Percent of the Products Consumed at RIU’s Hotels in The Balearic Islands are Locally Produced
Press Release

Ten Percent of the Products Consumed at RIU’s Hotels in The Balearic Islands are Locally Produced

In just two years, RIU Hotels & Resorts has doubled the amount of local products used at its hotels in the Balearic Islands. This figure stood at 5.7% in 2023, before increasing to 7% in 2024 and reaching 10% in 2025. This amount is calculated as a ...

RIU Hotels & Resorts
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Ten Percent of the Products Consumed at RIU’s Hotels in The Balearic Islands are Locally Produced28 March 2025RIUEnvironment & Sustainability
Ten Percent of the Products Consumed at RIU’s Hotels in The Balearic Islands are Locally Produced
The Luxury Collection Enhances the Future of Culinary Sustainability through Global Partnership with MAD Academy
Press Release

The Luxury Collection Enhances the Future of Culinary Sustainability through Global Partnership with MAD Academy

The Luxury Collection, part of Marriott Bonvoy’s portfolio of over 30 extraordinary hotel brands, today announces a new brand partnership with MAD Academy, the trailblazing nonprofit organization founded by chef René Redzepi, recipient of three MICH...

Marriott International, Inc.
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Food & Beverage
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The Luxury Collection Enhances the Future of Culinary Sustainability through Global Partnership with MAD Academy14 March 2025MarriottFood & Beverage
The Luxury Collection Enhances the Future of Culinary Sustainability through Global Partnership with MAD Academy
Press Release

UN Tourism Hosts Second Regional Forum on Gastronomy Tourism for Africa in Tanzania

Building on the success of last year’s inaugural edition in Zimbabwe, UN Tourism, the Basque Culinary Center and the United Republic of Tanzania will host the Second Regional Forum on Gastronomy Tourism for Africa in Arusha on 23–25 April 2025. The ...

UN Tourism
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National & International Policy
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UN Tourism Hosts Second Regional Forum on Gastronomy Tourism for Africa in Tanzania14 March 2025UN TourismEnvironment & Sustainability
UN Tourism Hosts Second Regional Forum on Gastronomy Tourism for Africa in Tanzania
Press Release

Condé Nast Traveller Announces Winners of the UK’s Top New Restaurant Awards 2025

Condé Nast Traveller, the global authority on high-end travel, announced the winners of its second annual UK’s Top New Restaurant Awards, celebrated at an event hosted by Condé Nast Traveller’s global editorial director, Divia Thani, at Ambassadors ...

cntraveler.com
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Condé Nast Traveller Announces Winners of the UK’s Top New Restaurant Awards 202512 March 2025cntraveler.comFood & Beverage
Condé Nast Traveller Announces Winners of the UK’s Top New Restaurant Awards 2025
Rediscover Poland’s culinary traditions with Radisson Collection’s Taste of Heritage Series in Warsaw
Press Release

Rediscover Poland’s culinary traditions with Radisson Collection’s Taste of Heritage Series in Warsaw

In the heart of Warsaw, where cobblestone streets meet sleek skyscrapers, there’s always a story waiting to be discovered — especially through its cuisine. As part of Radisson Collection’s Taste of Heritage Series, Radisson Collection Hotel, Warsaw,...

Radisson Hotel Group (RHG)
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Radisson Collection
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Rediscover Poland’s culinary traditions with Radisson Collection’s Taste of Heritage Series in Warsaw26 February 2025Radisson Hotel GroupFood & Beverage
Rediscover Poland’s culinary traditions with Radisson Collection’s Taste of Heritage Series in Warsaw
Clare Smyth MBE and Daniel Boulud to Lead the Culinary Vision for Waldorf Astoria London Admiralty Arch
Press Release

Clare Smyth MBE and Daniel Boulud to Lead the Culinary Vision for Waldorf Astoria London Admiralty Arch

Waldorf Astoria London Admiralty Arch, London’s most highly anticipated luxury opening, today announces Clare Smyth and Daniel Boulud as its official chef partners. The two renowned chefs, who together hold seven Michelin stars, will each oversee on...

Hilton
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Waldorf Astoria
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Clare Smyth MBE and Daniel Boulud to Lead the Culinary Vision for Waldorf Astoria London Admiralty Arch25 February 2025HiltonFood & Beverage
Clare Smyth MBE and Daniel Boulud to Lead the Culinary Vision for Waldorf Astoria London Admiralty Arch